Kate’s Thoughts for Food Meal Planning Service: Home-Cooking Made Fresh
Today’s recipe couldn’t get more simple, or more straight forward. It capitalizes on the intense flavor of juicy cherry tomatoes, the sweet crispness of bell peppers, and the succulence of grilled fish. I know that it seems like I am slacking on this recipe, but I promise you don’t need a lot of ingredients when [...]
What I especially love about cooking with fresh, seasonal ingredients is that they make your job in the kitchen so much easier. With just a few seasonings and key ingredients, you can create a simple dish in less than 20 minutes that is incredibly flavorful and fulfilling. The fresh ingredients speak for themselves and don’t [...]
I realized that I hadn’t shared many seafood one-pot options since I started this endeavor a couple of months ago. This seems especially silly given that we are currently living right on the ocean. What’s even worse is that we just discovered an incredible local fish market this weekend and we are moving again in [...]
When deciding what to fix for Good Friday, I realize that a dish involving bourbon doesn’t always rush to the top of the list. But then again, you may have never fixed the dish I am sharing today. Although it may have lacked the solemnity required for Good Friday, it didn’t lack in the flavor [...]
I adore fish tacos. There is no other way to say it. I crave them on a daily basis, which is crazy when you think that a couple of years ago you couldn’t even get me to try one. Fish in a taco? Yuck! That was back in the days when I though strawberries were [...]
I love fish and its health benefits cannot be denied. Fish is low in fat and cholesterol and high in beneficial DHA omega 3 oils; things all of us could benefit from. I recommend trying to incorporate at least one serving of fish into your diet each week; add more if possible! There are so [...]
Well I guess it is better late than never to share the yummy dish we fixed for Meatless Monday. (I know! I was shocked I actually did it on the right day too!) And it’s a perfect low-calorie dish to share for the month of January. Two birds, one stone! I found this recipe a [...]
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